Farm2Festival survey — Share your practices

What is the name of your business?

What type of business do you operate? *

Food truck

Market stand / fixed stand

Mobile caterer / events

Other (please specify)

What type of cuisine do you offer? *

How long have you been in this business? *

Less than a year

1 to 3 years

3 to 5 years

More than 5 years

How many services do you do per week on average? *

1 to 3

4 to 6

7 to 10

More than 10

In which geographic area do you mainly operate? *

Local sourcing for street food professionals